How To Make Parsley Yogurt Sauce. Leave the ketchup in the fridge this time. Homemade sauces are a favorite of mine because they give that extra touch to a dish. Remove pan from oven, turn each chicken breast. If you want it thickened more, add a ladle of the yogurt sauce into a bowl and add more cornstarch to it and stir. Traditionally, you will find BBQ sauces made with vinegar, ketchup, or mustard as a base. This Greek yogurt sauce is a great dip when I want to spice up any Mediterranean dish. Yogurt Sauce. This is a no-cook sauce. This recipe couldn’t be any easier. In Alabama, they do it their way! Tahini is a pantry staple in every Israeli kitchen, prized not only for that delicately roasted sesame flavor, but also for its versatility. Most everyone has the ingredients in their pantry so there is no need for a trip to the store! Tzatziki is Greek and this sauce has it’s roots in Lebanese cuisine. Required fields are marked *,